Monday, February 7, 2011

Vegan Survival:Superbowl Sunday Edition

I gave myself permission to eat crap (not even really crap by crap standards) and made myself some organic frozen tots and Gardein crispy tenders complemented by my childhood sweetheart, ketchup who has also turned organic in the maturation process. While this was definitely not the most colorful meal I've ever had something about eating it while everyone else chowed down on buffalo wings felt very satisfying!

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